Source Fire in the grill, under hot dogs and burgers, is a welcome sight at the family cookout. But fire anywhere else can make your summer kick-off barbecue memorable for all the
wrong reasons.
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Propane and charcoal BBQ grills should only be used outdoors.
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The grill should be placed well away from the home, deck railings and out from
under eaves and overhanging branches.
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Keep children and pets away from the grill area.
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Keep your grill clean by removing grease or fat buildup from the grills and in
trays below the grill.
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Never leave your grill unattended.
Charcoal grills
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There are several ways to get the charcoal ready to use. Charcoal chimney
starters allow you to start the charcoal using newspaper as a fuel.
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If you use a starter fluid, use only charcoal starter fluid. Never add charcoal
fluid or any other flammable liquids to the fire.
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Keep charcoal fluid out of the reach of children and away from heat sources.
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There are also electric charcoal starters, which do not use fire. Be sure to use
an extension cord for outdoor use.
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When you are finished grilling, let the coals completely cool before disposing
in a metal container.
Propane grills
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Check the gas tank hose for leaks before using it for the first time each year.
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Apply a light
soap and water solution to the hose. A propane leak will release bubbles.
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If
your grill has a gas leak, by smell or the soapy bubble test, and there is no
flame, turn off the gas tank and grill. If the leak stops, get the grill
serviced by a professional before using it again. If the leak does not stop,
call the fire department.
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If you smell gas while cooking, immediately get away
from the grill and call the fire department. Do not
move the grill.